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Vintage Darjeeling Black Pearl Tea

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Composed of only the highest quality Tea leaves and buds, the Black Pearl Tea  naturally sweet and smooth with a touch of earthiness.  

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Vintage Black Pearl Tea


Composed of only the highest quality Tea leaves and buds, the Black Pearl Tea naturally sweet and smooth with a touch of earthiness. It is hand rolled into a large pearl-like shape. Subtle cocoa notes whisper gently as each pearl unfurls delivering a superior tea experience not to be missed. We suggest using 3-4 Black Tea Pearls per cup for fullest flavor.

The water used to steep this Black Pearl Tea should be about 180-190°F or 80-90°C. Use about 3-4 Pearl of tea leaves for about every 5 ounces (150 ml) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration. Let the tea cool down 40 - 50°C before drinking.

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Grade 
11/05/2014

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Amazing flavor of tea, have never tasted a tea that's so good without sugar, very good flavour.

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    Vintage Darjeeling Black Pearl Tea

    Vintage Darjeeling Black Pearl Tea

    Composed of only the highest quality Tea leaves and buds, the Black Pearl Tea  naturally sweet and smooth with a touch of earthiness.  

    Path: > > Vintage Darjeeling Black Pearl Tea

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